Christmas Party Menu and New Year’s Eve Dinner 2015

Christmas Holiday Flyer - MustHaveMenus 2015-09-21 10.12.22_1_1

 

Christmas Dinner MenuChristmas Dinner Menu:

Starters

Cream of pheasant soup with mushroom & cranberry crouton

Cornish crab & prawn mousse with toasted homemade fennel bread

Goats cheese, red pepper & basil bruschetta

Mains

Home roasted turkey with all the trimmings Pork tenderloin with wild mushroom & spinach Three cheese, pear & rosemary tart

Desserts

Christmas pudding with clotted cream or custard Salted caramel cheesecake with clotted cream Chocolate truffle torte
Selection of christmas themed ice cream

 

Served from November 29th until December 23rd

Bookings are essential £22 per person

 

Screen Shot 2015-10-08 at 09.07.16New Years’ Eve Menu:

Starters

Carpaccio of beef with parmesan & fresh horseradish Porthleven crab with avocado
Baked asparagus tart with hollandaise (v)

Mains

Venison with wild mushroom on a toasted brioch
Char-grilled tuna with crispy potato wrapped scallops, chilli & ginger salad with sesame seeds
Stilton & roasted vegetable tart (V)
All served with seasonal vegetables & herb & garlic new potatoes

Dessert

Homemade profiteroles with chocolate sauce
Baileys & coffee crème brûlée
Callestick farm raspberry sorbet with raspberries and clotted cream

Followed by

Cheese buffet with a glass of Taylor’s port Coffee

 

£45/person Booking essential